Ingredients Duck meat – 500gm Green chilli – 2 nos Garlic cloves – 10 nos Ginger – small piece one Small onion – 4nos-big Big onion sliced – 1/2 cup Coriander powder – 1/2 tsp Pepper powder – 1/2 tsp Turmeric powder – 1/4 tsp Chillies powder – 1 tsp Clove – 6nos Cardamom -2 …
Ingredients: Potato – 250gm Big Onion – 100gm Green chilli -3 nos Turmeric powder – a pinch Tomato – 100gm Oil – 10gm Mustard seed – 1/2 tsp Curry leaves – 1 sprig Salt to taste Preparation: Peel potatoes and cut into four. Slice onion and green chilli. Heat oil. Sauté onion, green chilli and potatoes. …
Ingredients: Meat – 1kg. ( cut into diced) Vinegar – 1.5 cup Big onion – 2 nos.(chopped) Ginger – 2 pieces Garlic – 25 cloves Chilli powder – 1cup Turmeric powder – 1 tsp Mustard – 2 tsp Fenugreek – 2 tsp curry leaves – 5 sprigs Oil – 1 cup Salt to taste Preparation: …
Ingredients: Tender mango – 1/2 kg Mustard powder -1/2 cup Chilli powder – 1/2 cup Salt – 3/4 cup Preparation: Boil 3 cups of water with salt. Wash and dry the mangoes and put in a jar. Pour the cool salt water over the mangoes. Put chilli and mustard powder. Use only after 6 weeks.